The Biggest Mistakes People Make When Grilling Steak
What makes for a more perfect summer day than grilling some steaks by the pool?
That is, unless the steaks come off the grill and turn out pretty mediocre. That's never fun. But there is some good news. For every big mistake people make when they grill steaks, there's a fix that can up the quality factor substantially.
Through every step of the process - choosing a cut to cook, seasoning, setting the grill temperature, and cooking - there are a number of things to keep in mind. It's not as simple as it might seem to throw some meat over some fire. Get it right, though, and you'll have a restaurant-quality meal. Here's what the experts say about avoiding those big mistakes.
#Steak #Meat #Mistakes
Choosing the wrong steak | 0:00
Not respecting the grill | 1:17
Not being patient | 2:29
Not using fresh herbs | 3:36
Cutting to check for doneness | 4:33
Not letting it rest | 5:27
Not drying the meat | 6:04
Flipping it too much | 6:42
Forgetting salt, acid, fat | 8:03
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